Maple Choco-Raspberry Squares | Maple from Canada

Maple Choco-Raspberry Squares | Maple from Canada

maplefromcanada.ca

Maple syrup and dark chocolate make magic with fresh raspberries in these sweet refrigerator treats.

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Ingredients

  • 250 ml (1 cup) maple syrup (preferably dark syrup for its robust flavour)
  • 2 eggs, beaten
  • 125 ml (1/2 cup) butter
  • 225 g (8 oz) 70% cocoa dark chocolate
  • 1 L (4 cups) corn flake cereals
  • 375 ml (1 1/2 cup) sunflower seeds
  • 1 small container fresh raspberries (170 gr or 6 oZ)

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