Kentucky Bourbon Butter Cake Recipe

Kentucky Bourbon Butter Cake Recipe

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This Kentucky bourbon butter cake recipe makes an incredibly buttery and moist buttermilk bundt cake. The cake is drenched in a boozy, sugary, Kentucky bourbon whiskey glaze.

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Ingredients

  • 1 cup buttermilk, at room temperature
  • 1 teaspoon pure vanilla extract
  • 3 cups cake flour
  • 4 large eggs, at room temperature
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¾ cup granulated sugar
  • 1 cup unsalted butter, at room temperature
  • 1 ½ cups granulated sugar
  • ½ cup tightly packed dark OR light brown sugar
  • 1 teaspoon kosher salt
  • ¼ cup bourbon whiskey
  • 6 tablespoons unsalted butter

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