The Bean Soup Full of Choices

The Bean Soup Full of Choices

recipewise.net

Classic comfort with a twist: Customize this bean soup with pinto, kidney, red, or black beans, and enjoy the rich flavors of aromatic veggies and spices. Perfect for warming up!

View full recipe on recipewise.net

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipewise.net.

Share this recipe:

Cooking tools:

  • Stove
  • Stockpot
  • Cutting board
  • Chef's knife
  • Colander
  • Measuring spoon
  • Ladle
  • Wooden spoon

Ingredients

  • 3 cups beans ( pinto , kidney , red or black )
  • 2 -3 tablespoons canola oil
  • 1/2 yellow onion , chopped
  • 2 carrots , chopped
  • 3 stalks celery , chopped
  • 2 garlic cloves , minced
  • 2 -3 ham hocks
  • 3 slices bacon , diced ( optional )
  • 2 -3 cups cooked ham , diced ( optional )
  • 1/2 cup lemon juice
  • 2 tablespoons oregano
  • 2 teaspoons cayenne pepper
  • 2 tablespoons garlic salt
  • 1 tablespoon pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This