Mexican Tetrazzini Recipe
Gotta have my pasta and this recipe is so easy. A favorite with me and the Lunch Bunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Baking dish
- Nonstick skillet
- Stove
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
Ingredients
- 2 tablespoons butter
- 1/4 cup chopped onion
- 1/4 cup canned diced green chiles, rinsed and drained
- 1 teaspoon ground cumin
- 1 can campbell condensed cheddar cheese soup
- 1/2 cup milk
- 2 cups cooked chicken, cubed
- Tabasco sauce (to taste)
- 3 cups cooked pasta (linguine, spaghetti, or fettuccine)
- 1/4 cup chopped fresh cilantro
- 1 cup shredded monterey jack cheese
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