Banana Gluten Free Rice Waffles Recipe | Mahatma® Rice
Start your morning off right with these delicious Gluten Free rice waffles topped with warm butter, syrup and chopped bananas or any other seasonal fruit.
Ingredients
- 2 cups cooked Mahatma® White Rice
- 2 eggs
- 1 medium banana
- 1 tbsp coconut oil
- ¼ cup coconut sugar
- ½ tsp baking powder
- 1 tsp vanilla
- 1 tbsp tapioca flour or potato flour
- ½ cup almond milk
- dash of salt
- 1 tsp cinnamon (optional)
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