Mashed Sweet Potatoes With Maple and Brown Butter | Recipe Cart

Mashed Sweet Potatoes With Maple and Brown Butter | Recipe Cart

getrecipecart.com

This recipe is a grown-up take on sweet potatoes with brown sugar and marshmallows. A generous swirl of browned butter and maple syrup give the potatoes an eart

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Pot
  • Stove
  • Colander
  • Saute pan
  • Cutting board
  • Chef's knife
  • Paper towel
  • Spatula
  • Mixing bowl
  • Stand mixer
  • Serving bowl
  • Spoon
  • Oven
  • Fork
  • Measuring spoon
  • Measuring cup

Ingredients

  • 4 pounds sweet potatoes, peeled and cut into 1-inch cubes
  • 3/4 cup raw pecans (optional)
  • 2 teaspoons kosher salt, plus more to taste
  • 10 tablespoons unsalted butter (1¼ sticks)
  • 1/2 cup whole milk
  • 3 tablespoons maple syrup, plus more to taste
  • 1/2 teaspoon black pepper, plus more to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This