Idi Chakka Paal Payasam | Recipes18
Idi paal payasam is a Kerala special, tasty pudding prepared with tender raw jackfruit. It is an easy to make dish that can be served during special occasions.
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Ingredients
- 200 grams Tender jackfruit /idichakka, chopped
- 1 cup Sugar
- 4 cups Milk
- 1/4 teaspoon Cardamom powder
- 10 Fried cashews
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