Key lime pie | Women's Weekly Food

Key lime pie | Women's Weekly Food

www.womensweeklyfood.com.au

Try this sweet, citrusy American favourite for a summer treat or to perk up dessert time all year round.

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Ingredients

  • 150 gram granita biscuits
  • 80 gram butter, melted
  • 4 egg yolks
  • 400 gram can sweetened condensed milk
  • 1 tablespoon finely grated lime rind
  • 1/2 cup (125ml) lime juice
  • 300 millilitre thickened cream, whipped

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