Heart-Shape Mini Meatloaves - Canadian Beef | Canada Beef
Emily has been making these meatloaves since her kids were little. The kids would recognize Valentine’s Day as Love Day, and this was the perfect way to shape o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadabeef.ca.
Ingredients
- 1/3 cup (75 mL) dry seasoned bread crumbs
- 3 tbsp (45 mL) grated Parmesan cheese
- 1 large egg, lightly beaten
- 1/2 cup (125 mL) pasta or pizza sauce, divided
- 1/2 tsp (2 mL) salt
- 1/4 tsp (1 mL) black pepper
- 1 small onion, grated or finely diced
- 1/3 cup (75 mL) finely diced red or green bell pepper (optional)
- 2 garlic cloves, minced
- 1 tsp (5 mL) dried oregano
- 1 lb (500 g) extra lean ground beef or veal
- 1/3 cup (75 mL) shredded mozzarella cheese (optional)
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