Mixed Veggies and Rice Recipe: How to Make It
To add variety to sides for those who don't care for potatoes, I came up with this colorful dish. It's an easy slow-cooker recipe that you can put right onto the buffet table. —Judy Batson, Tampa,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 packages (10 ounces each) frozen long grain white rice with mixed vegetables
- 12 ounces frozen mixed vegetables
- 1/2 cup vegetable broth or light beer
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon seasoned salt
- Butter, optional
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