Turkey - Boned (or Not), Stuffed, Rolled (or Not) and Roasted - Alex Herbert - Good, Simple, Delicio

Ingredients

• 1 x 6kg fresh turkey whole (You could ask your butcher to bone it for you?)
• 100 mls olive oil
• 100 gms unsalted butter
• 2 large brown onions, peeled and diced (500gms)
• 300 gms pancetta (stripped of its skin and diced)
• 2 whole Granny Smith apples (peeled, quartered and sliced finely)
• 40 gms currants
• 3 cloves garlic (peeled and crushed)
• 2 whole oranges (zest only of 2 oranges)
• 1/2 bunch fresh thyme (stripped from its stalks and finely chopped (2 Tbls))
• 600 gms plain pork sausage meat
• 250 gms fresh breadcrumbs
• 1 cup Italian parsley (chopped)
• 4 tbls sea salt (for both 2 x half turkey or 1 x whole)