Chocolate Brownie | Donna Hay

Name: Chocolate Brownie | Donna Hay
Ingredients: 200g dark chocolate, chopped; 250g butter, chopped; 1¾ cups (310g) brown sugar; 4 eggs; ⅓ cup (35g) cocoa powder, sifted; 1¼ cups (185g) plain (all-purpose) flour, sifted; ¼ teaspoon baking powder

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Keywords

chocolate
brownies
basics

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

200g dark chocolate, chopped
250g butter, chopped
1¾ cups (310g) brown sugar
4 eggs
⅓ cup (35g) cocoa powder, sifted
1¼ cups (185g) plain (all-purpose) flour, sifted
¼ teaspoon baking powder

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