Slow-Cooker Sweet and Sour Meatballs
These slow-cooker sweet and sour meatballs combine the convenience of slow-cooking with a delicious sauce for meatballs in the Crockpot.
Keywords
- slow cooker sweet and sour meatballs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 16 frozen fully cooked homestyle meatballs (1/2 ounce each) , thawed
- 1/2 cup sugar
- 2 tablespoons plus 2 teaspoons cornstarch
- 1/3 cup white vinegar
- 1 tablespoon reduced-sodium soy sauce
- 1/2 medium green pepper, cut into 1-inch pieces
- 1 can (8 ounces) pineapple chunks, undrained
- Hot cooked rice, optional
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