Cheese-Stuffed Burgers with Organic Valley
Everybody loves a good burger, but folks get tired of the same old patties. These gourmet worthy burgers will satisfy all tastebuds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.organicvalley.coop.
Ingredients
- 1 pound ground beef
- 1/2 cup red onion, minced
- 1/4 cup fresh parsley, minced
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 4 slices Organic Valley® American Cheese Slices
- 3 hamburger buns, lightly toasted
- 3 slices bacon (optional)
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