Tom Collins
Combine gin, lemon juice, and simple syrup in a tin with no ice. Add ice and shake lightly. Strain over ice in a Tom Collins glass. Top with a shot of club soda
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Jigger
- Glass
Ingredients
- 2 oz Gentle Ben Gin
- ¾ oz Fresh lemon juice
- 1 oz Simple syrup
- To Taste Club soda or Topo Chico
- Garnish Orange and cherry
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