Banana and Coconut Flour Pancakes | Lucy Bee Shop Recipes
These banana and coconut flour pancakes are the perfect breakfast and a great way to include fibre in your diet. Top with you favourite toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lucybee.com.
Ingredients
- 30g Coconut Flour
- 4 medium eggs
- 1 small (about 60g) ripe banana
- 120ml Coconut Milk or plant based milk of choice
- 2 tsp. Lucy Bee Coconut Oil, for frying
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