Street Corn Queso Recipe | Fire & Smoke Street Corn Seasoning
This textured, creamy queso is packed with just the right amount of kick, thanks to the combination of flavors in our Street Corn recipe mix.
Ingredients
- 30 oz canned or frozen yellow corn
- 32 oz Velveeta Queso Blanco, cubed
- 7 oz pepper jack cheese, cubed
- 2 cups milk
- ½  onion, diced
- 14 oz canned green chiles
- 2 limes, juiced
- 1 packet of F&S STREET CORN Seasoning
- 1 bunch cilantro, chopped, reserve a few sprigs for garnish
- 4 oz Cotija Cheese, crumbled (optional)
- 1 bag of tortilla chips
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