Vegetarian Mac & Cheese Burger Recipe With Meat-Free Quorn Burgers

Vegetarian Mac & Cheese Burger Recipe With Meat-Free Quorn Burgers

www.quorn.co.uk

If you love mac and cheese and are looking for a twist, try preparing a vegetarian Mac and Cheese Bun Burger Recipe using Quorn Quarter Pounders. Recipe here.

View full recipe on www.quorn.co.uk

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Cooking tools:

  • Cookie cutter
  • Cooling rack
  • Kitchen scale
  • Pot
  • Saucepan
  • Skillet
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Colander
  • Spoon
  • Spatula
  • Parchment paper
  • Paper towel
  • Plate
  • Stove
  • Refrigerator

Ingredients

  • 2 packs of Quorn Quarter Pounders
  • [https://www.quorn.co.uk/products/quarter-pounder-burgers]
  • 4 curly green lettuce leaves
  • 4 tomato slices
  • 8 burger pickles
  • Tomato ketchup
  • Mayonnaise
  • 400g macaroni
  • 25g low-fat margarine
  • 100g plain flour
  • 250ml milk
  • 300g reduced-fat cheddar, grated
  • 50g light cream cheese
  • 1 tsp mustard powder
  • 1 tsp garlic powder
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • Oil, for frying
  • 2 free-range eggs, beaten
  • 150g panko breadcrumbs

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