Lentil Pasta with Mushrooms - European Mushrooms
10 minutes Budget Vegetarian Recipe Step 1. Salt a pan of boiling water and boil the pasta according to the packet instructions (usually around 7 minutes).
Ingredients
- 100g of white mushrooms, sliced
- 200g of red lentil pasta
- 30 ml of olive oil
- 1 garlic clove, minced (optional)
- 50g Parmesan cheese, grated
- 4 basil leaves
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