Toffee Crunch Cake Recipe – Sunset Magazine
Toffee and almond crunch top four-layer chocolate cake for an impressive dessert. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- Double-layer chocolate cake
- 2 cups finely crushed toffee candy (such as Heath Bars; about 12 oz. total)
- Caramel crème fraîche
- About 1/2 cup toasted almonds
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