Greek Turkey Pita Wedges | JENNIE-O® Recipes
Greek Turkey Pita Wedges are a brilliant combination of savory, sweet and crispy that’s packing serious flavor and ready in under 15 minutes.
Ingredients
- 6 pita breads, each cut into 6 wedges
- ¼ cup olive oil
- garlic salt, if desired
- 2 cups chopped JENNIE-O® Oven Roasted Turkey Breast
- 1 green bell pepper, finely diced
- 1 tomato, finely diced
- ¼ cup finely diced red onion
- ¼ cup pitted kalamata olives, cut into slivers
- ½ cup feta cheese, crumbled
- ¼ cup chopped fresh parsley
- 2 tablespoons chopped fresh mint
- 2 tablespoons lemon juice
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