Baked Sweet Potatoes With Kale & Bacon Recipe
"This fiber-rich dish will help you to protect your heart and keep you trim, since fiber ensures you feel full and satisfied and also helps regulate
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Fork
- Aluminum foil
- Chef's knife
- Plate
- Measuring spoon
Ingredients
- 4 cups chopped kale
- 1 tablespoon olive oil
- 2 pounds sweet potatoes (4 medium-sized sweet potatoes)
- 4 ounces bacon (nitrate-free bacon slices, cooked and crumbled)
- 4 tablespoons sour cream
- 4 scallions, thinly sliced
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