Irresistible Homemade Olive Garden Breadsticks - Buttery and Soft
Easily recreate those buttery, soft Olive Garden breadsticks in your own oven. Fluffy, golden, and coated in savory garlic butter, they’re just like your favorite restaurant’s version!
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Cooking tools:
- Stand mixer
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Parchment paper
- Baking sheet
- Oven
Ingredients
- 1 1/4 cups lukewarm water
- 2 1/4 teaspoons of dry-active yeast
- 4 1/4 cups of everyday flour
- 1 1/2 teaspoons fine salt
- 2 tablespoons sugar
- 2 tablespoons of softened butter
- 1/4 teaspoon garlic powder
- 1/2 teaspoon of salt
- 1/2 teaspoon oregano
- 3 tablespoons melted butter
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