Zucchini Boats with Ground Beef | Jernej Kitchen
Zucchini Boats with Ground Beef is a simple weeknight dinner recipe for juicy, tasty stuffed zucchini boats filled with ground meat sauce and cheese.
Ingredients
- 3 zucchini
- salt
- 3 tbsp olive oil
- 3 garlic cloves
- ½ onion
- 6 leaves of fresh basil
- 400 g (14 oz) diced tomatoes from a can
- 500 g (2 cups) tomato passata
- 1 tsp oregano
- 1 tsp sugar (optional)
- 2 tbsp olive oil
- 1 onion
- 500 g (1.1. pounds) ground beef
- 200 g (7 ounces) Gouda cheese, shredded
- 2 tbsp shredded Parmesan cheese
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