Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed light brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 and 1/2 cups semi-sweet chocolate chips
- 1 cup caramel candies, unwrapped
- 2 tablespoons heavy cream
- 1 cup shortbread cookies, roughly chopped
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