Gomashio (Sesame Salt) Cookies Recipe | Samsung Food App
These gomashio cookies are like the next-level up of your favorite sesame cookie. They are sweet, nutty, rich with brown butter and slightly salty from the coat
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Baking sheet
- Spoon
Ingredients
- 16 tbsp salted butter (*see recipe notes)
- 1/2 cup tahini (or sesame seed paste) (120 grams)
- 1/2 cup brown sugar (80 grams)
- 1 cup white sugar (220 grams)
- 2 large eggs
- 2 cups & 2 tbsp flour (300 grams)
- 6 tbsp cornstarch (42 grams)
- 2 tsp baking powder
- 1/4 tsp Diamond Crystal kosher salt (1/8 tsp if using Morton's)
- 2 tbsp white sesame seeds
- 2 tbsp black sesame seeds
- 1 tbsp large flake salt
- 1 tbsp cane sugar or demerara sugar (any large grain sugar will work here)
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