Gomashio (Sesame Salt) Cookies Recipe | Samsung Food App

Gomashio (Sesame Salt) Cookies Recipe | Samsung Food App

app.samsungfood.com

These gomashio cookies are like the next-level up of your favorite sesame cookie. They are sweet, nutty, rich with brown butter and slightly salty from the coat

View full recipe on app.samsungfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Oven
  • Baking sheet
  • Spoon

Ingredients

  • 16 tbsp salted butter (*see recipe notes)
  • 1/2 cup tahini (or sesame seed paste) (120 grams)
  • 1/2 cup brown sugar (80 grams)
  • 1 cup white sugar (220 grams)
  • 2 large eggs
  • 2 cups & 2 tbsp flour (300 grams)
  • 6 tbsp cornstarch (42 grams)
  • 2 tsp baking powder
  • 1/4 tsp Diamond Crystal kosher salt (1/8 tsp if using Morton's)
  • 2 tbsp white sesame seeds
  • 2 tbsp black sesame seeds
  • 1 tbsp large flake salt
  • 1 tbsp cane sugar or demerara sugar (any large grain sugar will work here)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This