Herb-Seasoned Rib Roast with Red Wine Pan Sauce | Beef Loving Texans | Beef Loving Texans is your on
Cook Time: 3 hrs 15 mins Servings: 8 Ingredients: 10 Ingredients Seasoning: Red Wine Pan Sauce: Preparation - Step 1Heat oven to 350°F.
Ingredients
- Ribeye Roast
- salt
- steak seasoning blend
- dried oregano leaves
- dried thyme leaves
- red onion
- dry red wine
- beef broth
- butter
- flour
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