Italian Pizza Bianca/White | Recipe Cart
Experience the flavors of Italy with our White Pizza recipe! Perfect in just 25 minutes, top a crispy crust with pancetta, mozzarella, and arugula. Enjoy a quick, tasty treat straight from an Italian...
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Cooking tools:
- Pizza pan
- Peeler
- Grater
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 ready made pizza dough crust ((or my Best Pizza Dough Recipe))
- 3/4 cup chopped pancetta (80 grams)
- 1 cup shredded firm mozzarella (120 grams)
- 1 tablespoon flaked fresh parmesan cheese (flake with a potato peeler) (5 grams)
- 1 cup fresh arugula ( I cut them in half) (20 grams)
- 1 tablespoon olive oil (13 grams)
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