Blueberry Lemon Cream Bars
Experience a burst of flavor with our Blueberry Lemon Cream Bars recipe! They are a combo of sweet and tangy and make the perfect on-the-go snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
- Cooling rack
- Airtight container
- Refrigerator
- Fine-mesh sieve
- Parchment paper
- Pastry brush
- Serving platter
Ingredients
- 1 package Krusteaz® Meyer Lemon Bar Mix (1 pouch each Meyer Lemon Filling Mix and Complete Crust)
- 1/2 cup Heavy whipping cream
- 3 Eggs
- 3 Tbsp Butter, melted
- 1/2 cup Fresh or frozen blueberries
- Powdered sugar (optional)
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