Ginger Chicken Wraps | Rocky Mountain Lodge
These Ginger Chicken Wraps are a nice refreshing lunch or dinner entree, You can eat them hot or cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockymountainlodge.com.
Ingredients
- <strong>GINGER SLAW:</strong>
- 3 Tbsp rice vinegar
- 1 Tbsp vegetable or canola oil
- 1 Tbsp sugar
- 2 tsp. teriyaki sauce
- 2 tsp. minced jalapeno chile
- 1 tsp. finely grated gingerroot
- 1 (16-oz) pkg coleslaw mix
- <strong>CHICKEN WRAPS</strong>
- 1 lb. chicken tenderloins
- 1/4 cup teriyaki sauce
- 1 Tbsp minced garlic
- 1 tsp. vegetable oil
- 2 cups cooked rice
- 4 (10-inch) flour tortillas, heated
- 1 cup chopped fresh cilantro
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