Roast Pork Tenderloin | Stuff by Tammy

Ingredients

• 1 tsp sea salt, or to taste
• 1/2 tsp freshly ground black pepper
• 1 tsp Italian Seasoning
• 1 tsp garlic powder
• 1 tsp ground coriander
• 2 Tbsp oil + more for your frying pan
• 1 Pork Tenderloin (about 1 1/2 lb)