Gluten Free Mashed Potato Cake Recipe | GF Chocolate Cake
This Mashed Potato Cake filled with Nutella is a gluten-free treat from the Choccywoccydoodah cookbook using mashed potato instead of flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 125g unsalted butter, plus a little extra for greasing
- 400g caster sugar
- 250g warm mashed potato
- 100g dark chocolate, melted
- 1½ tsp bicarbonate of soda, dissolved in 4 dessertspoons of warm water
- 4 large eggs, separated
- a pinch of salt
- a dash of vanilla extract
- 125ml milk
- 4 tbsp Nutella
More Like This
Gluten-Free Mashed Potato Donuts | Potato Nutrition | Potato Recipes
potatogoodness.com
Gluten-Free Mashed Potato Donuts - Potatoes USA
uspotatogoodness.com.my
Chocolate Potato Cake | Potato Recipes | PotatoGoodness
potatogoodness.com
Crispy Air Fryer Mashed Potato Cakes (Gluten-Free!) - The Gluten Free Vegan Pantry
theglutenfreeveganpantry.com
Healthy Sweet Potato Chocolate Cake Recipe | Samsung Food App
app.samsungfood.com
White Chocolate Mashed Potatoes - Side Delights
sidedelights.com
Sweet Potato Cake without Flour and Sugar (Gluten-free, Dairy-free) – Modern family cook
modernfamilycook.com
Chocolate Potato Cake | Michigan Potatoes
mipotato.com