Blueberry Streusel Muffins

Ingredients

• 1 Cup Dried Blueberries
• 3 1/4 Cups All-Purpose Flour
• 3/4 Cup Light Brown Sugar
• 1 1/2 Teaspoons Ground Korintje Cinnamon
• 2 Tablespoons Cold Butter
• 4 Teaspoons Baking Powder
• 1/2 Teaspoon Kosher Sea Salt Flakes
• 2 Eggs, at room temperature
• 1/2 Cup White Sugar
• 1 Cup Buttermilk, at room temperature
• 1/2 Cup Canola Or Vegetable Oil
• 1 Teaspoon Vanilla Extract, Bourbon Madagascar