Soda bread – Food & Home Magazine

Soda bread – Food & Home Magazine

www.foodandhome.co.za

The beauty of soda bread, and surely one of the reasons it's been so popular for centuries, is that it's relatively quick to make.

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Ingredients

  • 227g self-raising flour
  • 5ml (1 tsp) bicarbonate of soda
  • 2,5ml (½ tsp) baking powder
  • a pinch of salt
  • 227g brown bread wheat flour
  • 300ml Bulgarian yoghurt
  • 15ml (1 tbsp) fynbos honey
  • 15ml (1 tbsp) extra virgin olive oil
  • 60ml (¼ cup) sorrel, rinsed and finely chopped

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