Oatmeal Butterscotch Chocolate Chip Cookies
So many great flavors combine in these delicious Oatmeal Butterscotch Chocolate Chip Cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups All-Purpose Flour
- 1 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1/2 cup (1 stick) Unsalted Butter, room temperature
- 1/4 cup Whole Milk Greek Yogurt
- 1/3 cup Granulated Sugar
- 3/4 cup Brown Sugar, packed
- 1 Large Egg + 1 Large Egg White, room temperature
- 1 tablespoon Vanilla Extract
- 2 cups Old-Fashioned Oats
- 1 cup Butterscotch Chips
- 1 cup Semi-Sweet Chocolate Chips
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