Canteloupe, Feta & Mint Salad ‣ The Spicy Pineapple
It's a hot summer's day and you want a light salad for lunch? This canteloupe, feta and mint salad is wonderful with grilled meat or just on it's own!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thespicypineapple.com.
Ingredients
- 1 whole Canteloupe melon
- 6 strawberries
- 75 g feta cheese
- 2 sprigs of mint
- Crema di Aceto Balsamico
- 1 tbsp olive oil
- 1 pinch salt
- pepper
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