Sweet Potato Hash with Poached Eggs

Name: Sweet Potato Hash with Poached Eggs
Ingredients: 1 large red-skinned potato, about 1/2 lb., peeled and cut into 3/4-inch cubes; 1 sweet potato, about 1/2 lb., peeled and cut into 3/4-inch cubes; 2 Tbs. canola oil; 1 small red bell pepper, seeded and chopped; 1 small red onion, finely chopped; 1 green onion, white and dark green parts, chopped; Salt, to taste, plus 1 tsp.; Freshly ground pepper, to taste; 8 cups water; 1 Tbs. white distilled vinegar; 4 eggs

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Sweet Potato Hash with Poached Eggs For the best results, use cold eggs taken directly from the refrigerator, as their whites are thicker than those of

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