Fattigman Bakkels
Traditional Norwegian pastries made with eggs, cream, and cardamom, perfect for mothers and daughters to share in the kitchen. Yields about 100 light-brown, powdered-sugar-coated cookies.
Ingredients
- 3 eggs
- 3 Tbsp. cream or milk
- 1/4 c. sugar
- 1 1/2 Tblsp. melted shortening
- 1 Tblsp. brandy or whiskey
- 1/2 tsp. salt
- 1/2 tsp. crushed cardamom seeds (see note)
- 3 c. all-purpose flour
- Oil for deep-fat frying
- Powdered sugar
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