Chicken Breasts Diane Recipe - (4.5/5)

Ingredients

• 4 boneless skinless chicken breasts
• 1/2 t salt
• 1/2 t black pepper
• 2 T butter or margarine
• 2 T olive oil
• 3 T chives or green onions finely chopped
• juice of 1/2 lemon
• 2 T brandy, cognac, sherry, or wine
• 3 T chopped parsley
• 2-3 t Dijon mustard
• 1/4 C chicken broth
• 1 T cornstarch