Smothered Cube Steak with Mushroom Onion Gravy

Name: Smothered Cube Steak with Mushroom Onion Gravy
Total time: 30 min
Ingredients: 1½-2 pounds cube steak (4 pieces); ½ cup all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon salt; 1 teaspoon pepper; 2 tablespoons oil; 2 tablespoons butter; 1 tablespoon Worcestershire sauce; 1 medium yellow onion, sliced; 2 cups beef stock or beef broth; 8 oz sliced mushrooms

zestplate.com

Make this tender Cube Steak smothered in rich mushroom and onion gravy in just 30 minutes. A one-skillet comfort food dinner perfect for busy weeknights!

View full recipe on zestplate.com

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