Quick and Easy Beef & Vegetable Kabobs – Braizebbq
Why Beef & Vegetable Kabobs? Kabobs are a fantastic way to enjoy a variety of flavors in every bite. The beef provides a rich, savory taste, while the vegetable
Ingredients
- 1.5 pounds of beef sirloin, cut into 1-inch cubes
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow bell pepper, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
- 1 zucchini, sliced into thick rounds
- 1/4 cup olive oil
- 2 tablespoons soy sauce
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- Fresh parsley for garnish
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