Ingredients
- 1 kg of flour
- 600 ml milk
- 250 g butter
- 150 g sugar
- 24 g of dry yeast
- 3 yolks
- 1/2 tsp salt
- # For the filling:
- 250 g sugar
- 250 g chopped walnuts
- hazelnuts or almonds
- 3 egg whites
- cinnamon
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