Baked Vegetable Fries with Parmesan | Bacofoil to Your Door

Ingredients

• 1 large courgette, washed
• 1 large (or 2 small) sweet potatoes, scrubbed
• 1 tsp olive oil
• 2-3 tbsp instant polenta (cornmeal)
• 4 tbsp finely grated parmesan cheese
• ½ tsp salt
• ¼ tsp ground black pepper
• 1 tbsp chopped fresh herbs (rosemary, thyme, parsley or oregano or a mix of these, but avoid basil as it will go black)