Corned Beef Hash Casserole - HORMEL® MARY KITCHEN® hash
Experience the ultimate comfort food with our Corned Beef Hash Casserole. This hearty dish brings together the classic flavors of corned beef hash with the comforting elements of a casserole. Imagine...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormel.com.
Ingredients
- 1 (14-ounce) can HORMEL® MARY KITCHEN® Corned Beef Hash
- 1 onion, chopped
- 8 eggs
- 11/4 cups milk
- 1 teaspoon whole grain mustard
- Pinch cayenne pepper
- 4 cups 1/2-inch bread cubes
- 11/2 cups shredded Swiss cheese, divided
- Chopped parsley
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