Ingredients
- 4 bone-in pork chops, about 1/2 inch thick
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for spice)
- 2 large eggs
- 1/4 cup milk or buttermilk
- Vegetable oil for frying
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