Crispy Halal Fried Chicken Recipe | Finger-Licking Good!
Discover the secret to making perfectly crispy Halal Fried Chicken at home. Follow our step-by-step recipe for a crunchy and flavorful
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Ingredients
- 8 pieces of halal chicken (drumsticks, wings, or bone-in pieces of your choice)
- 2 cups buttermilk
- 2 cups all-purpose flour
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (adjust to taste)
- Vegetable oil for frying
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