How to make Fajeto-mango Kadhi Recipe

Name: How to make Fajeto-mango Kadhi Recipe
Total time: 15 min
Ingredients: 1/3 Ripe Mangoes, Peeled And Chopped; 0.17 cup Yogurt; 0.17 teaspoon Ginger, Grated; 0.17 Green Chili, Chopped; 0.08 teaspoon Turmeric Powder; 1/3 tablespoon Oil; 0.17 teaspoon Cumin Seeds; 0.17 teaspoon Mustard Seeds; 0.08 teaspoon Fenugreek Seeds; 1/3 cup Water; As required Salt To Taste; 0.17 teaspoon Sugar; 0.17 tablespoon Ghee; 1 1/2 Y Leaves; 1/3 Dried Red Chilies; as per your need Fresh Coriander Leaves For Garnish

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Fajeto is a traditional Gujarati dish made with ripe mangoes and yogurt. It is a tangy and flavorful kadhi that is perfect for hot summer days. The sweetness of the mangoes balances out the tanginess...

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