DeepSpaceHans - Mexican Casserole

Ingredients

• 6 6-inch corn tortillas oil free, see notes
• 1 15- ounce can vegan refried beans pinto or black, look for low sodium
• 1 16- ounce package frozen hash brown potatoes oil free, see notes
• 1 onion
• 2 bell peppers ¼" diced
• 1 poblano pepper ¼" diced
• 1 can premade Enchilada Sauce
• 1-2 cup Easy Cheezy Sauce or shredded cheese
• 2 green onions sliced
• Bag of nacho chips - casserole is a great dip too
• Optional: Serve with chopped cilantro and a squeeze of fresh lime juice