Salada de frango carilado e arroz de coco - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 300 g peito de frango s/ pele
- 130 g iogurte grego
- 40 g óleo de girassol
- 140 g água
- 1 c. sopa de curcuma em pó
- 50 g alperce seco
- 2 c. sopa de caril em pó
- 1 c. chá de sal
- ½ c. chá de pimenta preta
- 350 g arroz vaporizado
- 400 g leite de coco
- 80 g ervilhas
- 40 g amêndoa laminada
- Folhas de endívia
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