Theobroma Cocktail Recipe

Name: Theobroma Cocktail Recipe
Ingredients: 1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old); 1/2 fl oz Strucchi Dry Vermouth; 5/12 fl oz Giffard White Crème de Cacao Liqueur; 1 dash Saline solution (20g sea salt to 80g water) or pinch of salt; 3 dashes Peychaud's or other Creole-style bitters

www.diffordsguide.com

Discover how to make a Theobroma using Light white rum, Dry vermouth, White crème de cacao, Saline solution 4:1 (+ 1 more) in 6 easy to follow steps

Keywords

theobroma cocktail recipe
light white rum
dry vermouth
white crème de cacao
saline solution 4:1
creole bitters
rocks glass

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